Espresso Martini

A smooth, elegant Espresso Martini made with vodka, coffee liqueur, fresh espresso, and a touch of sweetness. Perfect for a dinner party or a sophisticated after-dinner drink.

This Espresso Martini is a classic coffee cocktail with a rich espresso flavor, silky texture, and just the right balance of sweetness and strength. It is ideal for entertaining, serving after dinner, or enjoying whenever you want a refined pick-me-up. Shake it well for a creamy foam on top and serve immediately for the best taste and texture.

Ingredients

• 2 oz vodka
• 1 oz coffee liqueur
• 1 oz freshly brewed espresso, cooled slightly
• 1/2 oz simple syrup, optional, to taste
• Ice
• 3 coffee beans, for garnish

Instructions

1. Brew the espresso and let it cool slightly so it does not melt the ice too quickly.
2. Fill a cocktail shaker with ice.
3. Add the vodka, coffee liqueur, espresso, and simple syrup if using.
4. Shake vigorously for 15 to 20 seconds until well chilled and frothy.
5. Strain into a chilled martini glass.
6. Garnish with three coffee beans and serve immediately.